Description
An Italian favourite consisting of a ball of rice coated with bread crumbs and then deep fried, and filled with porcini mushrooms and truffles—a staple of Sicilian cuisine.
An Italian favourite consisting of a ball of rice coated with bread crumbs and then deep fried, and filled with porcini mushrooms and truffles—a staple of Sicilian cuisine.
You must be logged in to post a review.
Reviews
There are no reviews yet.