Description
Redoro Extra Virgin Olive Oil is a high-quality olive oil made from olives grown in the eastern Garda region of Italy. This olive oil has received the prestigious D.O.P (Denominazione di Origine Protetta) certification, which guarantees its authenticity and quality.
The olives are carefully selected and cold-pressed to preserve their flavor and nutritional properties, resulting in an oil that is fruity, balanced, and rich in antioxidants. The result is a rich, fruity, and well-balanced extra virgin olive oil with a fresh and intense aroma.
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